Judy is the People’s Nutritionist, as her heart will always advocate for the people. She believes in wellness for all and will make her content accessible for every single person.
Judy Cho is a functional medicine practitioner, board certified in holistic nutrition, and holds multiple degrees from the University of California, Berkeley. Judy is host of the health podcast Nutrition with Judy, author of the best-selling books, Carnivore Cure and The Complete Carnivore Diet for Beginners, and founder of Nutriment, the most comprehensive elimination and reintroduction resource tool.
Judy shares her very raw and personal journey, here. While she hid the details of her shameful history for so long, she now shares publicly to shed light on this debilitating disease.
Animal-based foods gave Judy a second chance at life and she is passionate to give back, healing the world one steak at a time.
Judy is married to her best friend, Kevin, and she is mama bear to her two low-carb boys. Judy and her family reside in Austin, Texas.